There has been a lot going on with the town both before, during and after covid-19 made it’s pressence felt in the hospitality industry.

I hope this blog will help highlight what’s going on around the town centre.

Baker’s Vaults

This was the revitalisation of Stockport Marketplace, was taken over by Jamie Langrish and Jonny Booth who refurbished and reopen the pub. The pub has been run by Luke since it was refurbished.

The pub has a range of cask beer from Robinson’s Brewery along with guest beers, local gin, whisky and more. In terms of food they have hot dogs, burgers, fries, onion rings and more.


Project 53 Stockport

This is the concept of Cheshire based Mobberley Brewhouse.

The bar has a mix of keg and cask beer, cocktails, gins, whisky along with bar snacks and a range of pizza and share boards.

Cask Beer and Menu
Green Wall and Bench Seating
Garlic Bread and Mobberley Brewhouse Beer

The Good Rebel

The first of the bars brought to Stockport by Martin Healy, a former hair salon near the marketplace that’s turned into a popular bar.

It’s major selling point is the large cocktail menu and table service.

Cocktail Menu
Vanilla & Passionfruid Nojito
Beer Garden

The Glass Spider

The second of the bars brought to Stockport by Jo Patten, a former Viking themed tapas bar called Vinabod.

A variety of keg beers and ciders on tap, along with beer in bottles and cans. Range of bar snacks on offer too.

The Glass Spider Bar
The Glass Spider Taps
Enclosed Booth Seating
Bar Seating
Lounge (former bottle shop) and showing off artwork from Kate O’Brien Art

This Godless Place

The second of the bars brought to Stockport by Martin Healy, a former bank near the marketplace.

Offering a range of cocktails, draft and bottle beer, breakfast menu along with a lunch and dinner menu.

Bar and Seating
Some of the menu

The Produce Hall

The former produce hall within the marketplace is now a hospitality venue full of independent food traders, bar, cocktail bar and events venue.

Bar and TradersDoctor Feelgood

Doctor Feelgood

The site has been through some changes on the maketplace and this is now the second bar to be on the site which is serving beer, cocktails and a spicy menu.

Stage for live music and stand up comedy
Booth seating and imaginative decor

Bistro Marc at Winters

Bringing French style and alfresco dining to the heart of Stockport. From beer, wine and cider to the food they produce within the kitchen it’s a wonderful addition to the town.

Alfresco dining

The Spinn Off

The sister bar to Gatley based The Spinn by Adam Thomas and street food chef, Scott Graham. The Spinn Off bar offers beer, cocktails and gourmet pies.

Wall Sign
Outdoor seating on Underbank

Town Bar

One of the newest residents to Underbank. They have a cocktails and bottled lager and cider on offer.

Sylish exterior
Bar and cocktail menus
Booth seating on ground floor

The Petersgate Tap

Known as ‘The Tap’ to the regulars. This bar offers a wide range of cask beer, some keg beer, cider, wine, gins and whisky.

They also offer a variety of bar snacks which include pork scratchings and pies from Littlewoods Butchers.

First floor seating
First floor shop


The name says it all really, along with the artwork and decor of the bar. They offer a range of beer, bottled beer and ciders, cocktails and more.

They also do quiz nights and a variety of other entertainment throughout the month and will soon be offering food as part of their Foodie Friyay.

Wall Artwork
Wall sign and benches
Foodie Friyay

I hope you’ve enjoyed my tour of what’s offer around the town centre.

Why not pop down and explore. You might find a favourite spot.